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The Red Room at Preston Ridge Campus
Hospitality and Culinary Training Facility
Welcome to The Red Room, “A Higher Degree of Dining,” where guests are treated to mouth-watering cuisine and great hospitality in an elegant, yet peaceful dining area serviced by  Collin College Institute of Hospitality and Culinary Educationstudents.

Prepped as a working educational lab, The Red Room is unique for many reasons. Most notably, aside from the restaurant opening its doors to the public, The Red Room is serviced by Collin College’s Dining Room Service and A La Carte Cooking classes.

This combination allows Collin College students in the Dining Room Service class to support the front-of-the-house restaurant management experience while the A La Carte Cooking students prepare, cook and expedite food in the back-of-the-house.

Meanwhile, students in both classes learn the importance of communication between the dining room and kitchen and how to market the restaurant and staff while delivering exceptional service.

Location:

Preston Ridge Campus, Alumni Hall 150
9700 Wade Blvd.
Frisco, Texas 75035

The purpose for The Red Room is to serve as a learning environment for students, who are in training.  

Hours of Service on Spring 2017 :
Dinner seating is from 6:00 pm -8:00 pm (open during selected Thursdays only)

January 26 - Family Style Service menu
February 2 - French Service menu 
February 9 -American Service
February 16- American Service
February 23 - Buffet Service
March 2 - American Service
March 16 - French Service
March 30 - Family Style Service
April 6 - French Service
April 13 - American Service
April 20 - American Service
April 27 - Buffet Service
May 4 - American Service
May 11 - French Service


Red Room Exhibition Spring 2017
featuring Christa Grogan, a Collin Fine Arts Alumni

christa artwork

Artist Statement: The 'Moods of Haybales' series was inspired by my past. I grew up around animals and open spaces and miss seeing the quiet spaces of Nature and the fresh earthy smells just after a rainstorm.  I’ve always been drawn to the interesting shapes, shadows and colors of the haybales in the fields and wanted to invoke those feelings of solitude and introspection while exploring the scene.

  My work tends to focus on Nature and animals, and with a background in Geoscience, I can’t help but notice environmental issues.  Sometimes this will quietly show up in my paintings without being intentional.

  I have worked solely with acrylic but plan to branch out into oils soon. As I explore techniques and mediums, I hope the viewer can imagine a sweet breeze across a field of freshly cut hay, or perhaps the touch of a fluffy cat beside them and feel a sense of connection to their personal message from the works. 

  Contact TTraweek@collin.edu regarding pricing & purchase of works

 Red room poster web large
 
For Reservations:
redroom@collin.edu or 469 365 1810

Reservations are recommended.  We will
do our best to accommodate walk-ins
 
Payment Method:
 
The Red Room accepts
cash, Mastercard, Visa, and 
Discover cards for payment

Enjoy Rotating Art Exhibits at the Red Room 

The Art Department and the Institute of Hospitality and Culinary Education at Collin College through their continued partnership to present the first spring exhibit in the Red Room.

This Dining Room is located on the beautiful Preston Ridge Campus in Frisco. This exciting venue serves a tasteful menu of Culinary Delights as showcasing stimulating student & instructor artwork in four exhibitions throughout the academic year. Be sure to plan a trip to "The Red Room" soon!  

CG

The current exhibit displays the works of Christa Grogan, a Collin Fine Arts Alumni. She is currently pursuing her Bachelor of Applied Arts & Sciences with a minor in sculpture at UNT.