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The Red Room at Preston Ridge Campus
Hospitality and Culinary Training Facility
Welcome to The Red Room, “A Higher Degree of Dining,” where guests are treated to mouth-watering cuisine and great hospitality in an elegant, yet peaceful dining area serviced by  Collin College Institute of Hospitality and Culinary Educationstudents.

Prepped as a working educational lab, The Red Room is unique for many reasons. Most notably, aside from the restaurant opening its doors to the public, The Red Room is serviced by Collin College’s Dining Room Service and A La Carte Cooking classes.

This combination allows Collin College students in the Dining Room Service class to support the front-of-the-house restaurant management experience while the A La Carte Cooking students prepare, cook and expedite food in the back-of-the-house.

Meanwhile, students in both classes learn the importance of communication between the dining room and kitchen and how to market the restaurant and staff while delivering exceptional service.

Hours of Service on Spring 2015 :
Dinner seating is from 6:00 pm -8:00 pm (open during selected Wednesdays only)

Service Dates: 
Feb 4th-- English Service-- see set menu
Feb 11th-- Russian Service -- see set menu
Feb 18th-- American Service-- see A la Carte menu
Feb 25th-- American Service-- see A la Carte menu
March 4th-- French Service-- see set menu
March 18th--Buffet Service-- see set menu
April 1st-- English Service-- set menu
April 8th-- Russian Service-- see set menu
April 15th-- American Service--see A la Carte menu
April 22nd-- American Service-- A la Carte menu
April 29th- Red Room closed for private function
May 6th-- French Service-- set menu
May 13th-- Buffet Service--set menu
 
For more information:
Please contact Abby Christian at achristian@collin.edu or call 469 365 1810.
All menus are a collaboration between the student executive chef and Chef Thomas Nixon.

Location:

Preston Ridge Campus, Alumni Hall 150
9700 Wade Blvd.
Frisco, Texas 75035

The purpose for The Red Room is to serve as a learning environment for students, who are in training.


 Red Room Featured Artworks

Press Release for Red Room Exhibition Spring 2015

Socially Minded’ is an exhibit displaying the works of Professor Carver, Associate in Fine Arts, and Katie Price, a current Fine Arts student at Collin. These two series address disturbing or contradictory aspects of American Culture.

Target Series / A. Eilene Carver
This series reflects the random acts of violence that have become all too commonplace. It would be naïve to suggest there are simple solutions to the issue of gun control in such a diverse society. However, limited reforms to current gun laws would save lives; more thorough background checks, limited availability of high capacity clips & monitoring of on-line gun sales. The stakes are too high to ignore the problem. If nothing is done, we are all possible targets. http://houstoncarverfineart.com/

Cultural Contradictions / Katie Price In these pieces I wanted to address the unnoticed ironies that happen every day in American culture. The artwork is meant to be slightly humorous, while still provoking thought. The pieces represent three key aspects of society: technology, food, and consumerism. The inspiration came from an Instagram picture of a girl waving a flag on the Fourth of July where the words "Made in China" we're stamped on the pole. After seeing the photo it was impossible to stop noticing other ironies.

ink2

Current exhibition features the work of Associate Professor of Art, Eilene Carver and Katie Price, a second year Collin Art Student.

 
 
culinary class with severs
 

For Reservations:

redroom@collin.edu
or
469 365 1810

Reservations are recommended.  We will
do our best to accommodate walk-ins
 
Payment Method:
 
The Red Room accepts
cash, Mastercard, Visa, and 
Discover cards for payment

Enjoy Rotating Art Exhibits at the Red Room 

The Art Department and the Institute of Hospitality and Culinary Education at Collin College continue its partnership! "The Red Room" is located on the beautiful Preston Ridge Campus in Frisco. This exciting venue serves a tasteful menu of Culinary Delights as showcasing stimulating student & instructor artwork in four exhibitions throughout the academic year. Be sure to plan a trip to "The Red Room soon!

family diningink2- target

   boy with a flag

 eating burger